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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Graham cracker crust ： ウィキペディア英語版 Graham cracker crust Graham cracker crust is a style of pie crust made from crushed graham crackers. Graham crackers are a sweet American cracker made from unbleached, whole wheat graham flour. The crust is usually flavored and stiffened with butter or vegetable oil and sometimes sugar.〔(Graham Cracker Crust. ) ''Martha Stewart Living.'' June 2008. Retrieved July 8, 2015.〕 Graham cracker crust is a very common type of crust for cheesecakes and cream pies in America. Variations use crushed cookies or Nilla wafers as substitutes for the graham crackers. ==Origin== The invention of the graham cracker crust is credited to Monroe Boston Strause, who was known as the Pie King and also invented the chiffon pie.〔Meade, Mary. (Pie 'Engineer' Is the Baking's Industry's Friend. ) Chicago ''Tribune.'' October 31, 1952. Retrieved July 8, 2015.〕〔Perry, Charles. (The Pie King. ) Los Angeles ''Times'' January 9, 1997. Retrieved July 8, 2015.〕 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Graham cracker crust」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.